Thursday, January 31, 2013

Keeping Your Food Safe in Jefferson County

Did you know that Jefferson County Public Health (JCPH) offers food handling classes and has created a food forum to help prevent foodborne illness in Jefferson County?

Excellence in Food Safety is a training class designed to reduce the risk of foodborne illness and unsafe food handling practices. The class is specifically developed for food service personnel, but anyone interested in food safety is encouraged to attend. Please see our brochure for more information.

The Food Safety Forum is a group of food service operators, consumers and JCPH food program staff who meet once a year to collaborate and develop innovative strategies to reduce the risk factors associated with foodborne illness. The next Food Safety Forum meeting will be held on Tuesday, April 2, 2013. If you would like to attend, please contact Matthew Garcia at or 303-271-5762.Check out for more information on our food safety programs.

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